Showing 13–24 of 135 resultsSorted by popularity
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FERDINAND 6,5%
A strong lager matured on chestnut chips. The rich sweetness of the lightly caramelized barley malt shines bright, balanced by the nuances of the earthy bitterness of Sladek hops and hints of booziness. The smoky nuttiness of the toasted chestnut wood chips brings this bock as close as possible to what has been brewed in wooden barrels in Einbek since the 14th century.
CHESTNUT BOCK
ABV 6.5%
GRAVITY 1010
IBU 20
EBC 12Ingredients: Water, barley malt, hops, chetsnut chips, yeast
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Bee Keeper's Widow 14%
A delightful braggot made from 2/3 honey and 1/3 dark barley malt wort, fermented with wine and beer yeasts. An invitingly honeyed and portwine like introduction is followed by an explosion of caramel sweetness on the tongue, that is balanced only by hints of roasted malt bitterness and strong alcohol backbone. With a mesmerizing plum fruitiness in the aftertaste.
BRAGGOT
ABV 14.0%
GRAVITY 1020
IBU 60
EBC 60Ingredients: water, honey, barley malt, hops, yeast
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Yarrow Devil 9,9%
Dark and blasphemous beer that invigorates the soul. The witchy bitterness of yarrow combined with fruitness of Citra hops and the roasted caramel flavour of five different dark malts invite to an intense tastescape a pious tongue would choose avoid. Alas, the devil has it`s ways.
HERBAL DARK ALE
ABV 9.9%
GRAVITY 1018
IBU 47
EBC 78Ingredients: water, barley malt, hops, yarrow, yeast
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MAGIC FOREST 11,4%
An intense brew first enjoyed by the British aristocracy during the Industrial Revolution. Already on the nose, you can feel the drink's thick core of lightly caramelized malts, which is refreshed by the resinous pine buds and the spooky wild rosemary. The tongue literally gets stuck in the maltiness, only to be rescued by the bitterness of the hops, all of which lingers into sticky warmth.
HERBAL BARLEYWINE
ABV 11.4%
GRAVITY 1028
IBU 49
EBC 29Ingredients: water, barley malt, pine shoots, wild rosemary, hops, yeast
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THREE INDIANS 5% (12 PCS.)
Brashly American pale ale with a crisp and explicit bitterness. The pine and citrus aroma of Cascade and Centennial hops enrich the earthy bitterness of Columbus creating a neo-classic biterness profile. Pale ale malt soothes the tongue into a grapefruity aftertaste.
AMERICAN PALE ALE
ABV. 5.0%
GRAVITY 1010
IBU 30
EBC 6Ingredients: water, barley malt, hops, yeast
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Three Indians 5%
Brashly American pale ale with a crisp and explicit bitterness. The pine and citrus aroma of Cascade and Centennial hops enrich the earthy bitterness of Columbus creating a neo-classic biterness profile. Pale ale malt soothes the tongue into a grapefruity aftertaste.
AMERICAN PALE ALE
ABV. 5.0%
GRAVITY 1010
IBU 30
EBC 6Ingredients: water, barley malt, hops, yeast
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FOREST 5.5% (12 PCS.)
Inspired by Latvian folk songs on juniper beer, this one will resemble a refreshing walk in our corniferous seaside forests. Brewed with juniper berries and a variety of hops derived from regional wild hops - Kazbek. Fruity and resinous, with a lightly kilned malt backbone and a blasphemously inviting finish.
JUNIPER RED ALE
ABV. 5.5%
GRAVITY 1012
IBU 7
EBC 25Ingredients: water, barley malt, juniper berries, hops, yeast
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Legendary Ferryman Of Riga 8,5%
A British classic since the 18th century London where the hardworking porters preffered the strongest ale of the time - stout. In the aroma, toasted barley notes are intertwined with fruity yeast esters. The full chocolatey bouquet of dark barley malts of this drink fully opens on the tongue, complimented by the silky softness of oats. With an aftertaste of a job well done.
OATMEAL STOUT
ABV
GRAVITY 1020
RŪGTUMS 36
KRĀSA 93Ingredients: ūdens, miežu iesals, auzu iesals, apiņi, raugs.
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Chief 6% (12 pcs.)
West coast IPA with a typical bitterness forward character. Mosaic hops dominate the tastescape with hints of lychees, mango and pomelo, complimented by the clean bitterness of Magnum, while amber malts keep the fruity bitter balance throughout the aftertaste.
IPA
ABV. 6.0%
GRAVITY 1010
IBU 71
EBC 14Ingredients: Water, barley malt, hops, yeast
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FOREFATHER 4,2%
Properly brewed nordic style pilsner with Latvian barley and Czhech hops. The dry bitterness of freshly cut hay of Saaz hops combined with gentle hints of barley malt create the youthful light bodied simplicity of the worlds most famous beer style. Effervescent, crispy and mesmerizingly naked.
PILSNER
ALK. TILP. 4.2%
GRAVITY 1008
RŪGTUMS 15
EBC 7Ingredients: water, barley malt, hops, yeast
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TEARDROP 4,5%
A style popular in late medieval Goslar. The aroma of lightly soured mash and Goldings hops introduces a refreshing tastescape, where it is enriched by the spiciness of coriander. Followed by the bready sweetness of wheat malt, which is faded by a slight bitterness and finished by a pinch of salt.
GOSE
ABV 4.5%
GRAVITY 1010
IBU 16
EBC 8Ingredients: water, barley malt, wheat malt, hops, salt, coriander, yeast
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SOHO DANDY 4,4% (12 pcs.)
Traditional english bitter with a delicate balance of hops, caramel malts and yeast esters. Interlude of the slightly outlandish bitterness of Goldings and Galaxy hops is followed by a full bodied caramel backbone matching the fruitiness of english style yeast.
ENGLISH BITTER
ABV 4.4%
GRAVITY 1012
IBU 18
EBC 25Ingredients: water, barley malt, hops, yeast