Showing 49–60 of 89 results
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William the Cherry 5%
At the beginning of the year we brewed a crispy dry cherry mead, which we aged for a little more than half a year in bourbon barrels that had already hosted a Fiji rum as well as our stout. Cloves and nutmeg from the rum cask are the first to emerge on the sensory horizon, which fit snugly with the soft sweetness of smoky cherry wood chips and a touch of cherry sourness. Already on the tongue, the cherryiness bursts to the fore for a moment, only to slowly subside into the southerly spicy notes of rum in the aftertaste.
RUM BARREL AGED CHERRY MEAD
ABV 5%
Ingredients: cherries, cherrywood chips, honey, yeast, water
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WITCH OF DARKNESS 15,6%
This is a contemporary remake of a prehistoric braggot that was served at a funeral in Egtved ~3390 years ago. Using the same raw materials - smoked and roasted wheat, honey, wild berries and wild herbs. On the nose smoked and toasted wheat is surrounded by honey with hints of lindenblossom. Further the sweetness of honey is balanced by slight tartness of cranberries and lingonberries, as well as the bitterness of the bog myrtle. The pleasantly warming strength of the beverage together with coffee notes dominate the aftertaste of this archeological drink.
BRONZE AGE BRAGGOT
ALK. TILP. 15.6%
Ingredients: ūdens, kviešu iesals, medus, brūkleņu sula, dzērveņu sula, liepziedi, mirte, vīgrieze, raugs.
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LABIETIS T-shirt (Black)
Gadījumā, ja ilgojies ne tikai pēc vakara krogā – Labieša t-krekli pieejami tagad arī bodē. Krekls īstiem Labieša patriotiem. Pasūti kreklu sev vai uzdāvini kādam īstam alus draugam. Krekli ir “unisex” un derēs visiem dzimumiem, kā arī pieejami piecos dažādos izmēros. Izgatavoti no kokvilnas un poliestera sajaukuma.
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Yarrow Devil 9.9% (12 pcs.)
Dark and blasphemous beer that invigorates the soul. The witchy bitterness of yarrow combined with fruitness of Citra hops and the roasted caramel flavour of five different dark malts invite to an intense tastescape a pious tongue would choose avoid. Alas, the devil has it`s ways.
HERBAL DARK ALE
ABV 9.9%
GRAVITY 1018
IBU 47
EBC 78Ingredients: water, barley malt, hops, yarrow, yeast
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56°50'20.6 4,5% (12 pcs.)
Inspired by the wild beauty of the west coast of Latvia. Wild thyme and heather - both characteristic vegetation for the austere landscape - pin down the aromatics of the Baltic coast with a touch of earthy Sladek hops to complete the tastescape. Embraced by high density of lightly caramelised malts to recreate the mossy softness on your soul.
HERBAL AMBER ALE
ABV 4.5%
GRAVITY 1016
IBU 18
EBC 15Ingredients: hops, wild-thyme, barley malt, yeast, water, heather
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VIBURNUM WILDLING 7.2%
Berry ale brewed according to the traditional Belgian method. Fermented with yeasts of the genus Brettanomyces, after which matured for 3 months on viburnum berries picked after the first frosts, at a ratio of 1/8. The nose is immediately occupied by the haunting timber like aroma of viburnum berries. On the tongue the viburnum berries open up and the bitter aroma is complemented by a haunted sweetness with a slight acidity. Just moving into the aftertaste, wild yeast esters also appear on the scene, which allows this show to move into the tracks of conventionally recognizable flavors that draw in the bare aesthetics of a late autumn forest.
MIXED FERMENTATION VIBURNUM BERRY ALE 2022
ALK. TILP. 7,2%
Ingredients: ūdens, irbenes, miežu iesals, kviešu iesals, apiņi, raugs.
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First elder 7.0%
A blended spontaneous fermentation ale brewed in the Belgian tradition. Since 2019, we are the only brewery in the Baltics to actively operate a coolship, and part of this wildale started off in that pre-plague and pre-war year. Blended with younger spontaneous fermentation ales from years 2020 and 2022. The aim of this Belgian method from beginning of 19th century is to weave the richly mossy and rustically spicy flavours of an older wildale with the refreshingly spicy elements of a younger wildale. Intended for immediate processing or longer maturation.
BLENDED SPONTANEOUS FERMENTATION ALE 2019
ABV 7.0%
GRAVITY
BITTERNESS
COLORIngredients: Water, barley malt, wheat, hops, yeast.
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LABIETIS T-shirt (Gray)
Gadījumā, ja ilgojies ne tikai pēc vakara krogā – Labieša t-krekli pieejami tagad arī bodē. Krekls īstiem Labieša patriotiem. Pasūti kreklu sev vai uzdāvini kādam īstam alus draugam. Krekli ir “unisex” un derēs visiem dzimumiem, kā arī pieejami piecos dažādos izmēros. Izgatavoti no kokvilnas un poliestera sajaukuma.
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MAGIC FOREST 11,4% (12 pcs.)
An intense brew first enjoyed by the British aristocracy during the Industrial Revolution. Already on the nose, you can feel the drink's thick core of lightly caramelized malts, which is refreshed by the resinous pine buds and the spooky wild rosemary. The tongue literally gets stuck in the maltiness, only to be rescued by the bitterness of the hops, all of which lingers into sticky warmth.
HERBAL BARLEY WINE
ABV 11.4%
GRAVITY 1028
IBU 49
EBC 29Ingredients: water, barley malt, pine shoots, wild rosemary, hops, yeast
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Cherry Wilding 6.6%
MIXED FERMENTATION CHERRY ALE 2022
ABV 6.6%
Ingredients: Water, cherries, barley malt, wheat, cherrywood chips, hops, yeast.
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LABIETIS HOODIE (Black)
Džemperis ar kapuci, ļoti mīksts, patīkams un silts. Metāla apdare striķiem un actiņām. Dubulta kapuce. Ļoti kvalitatīvs hūdijs, kas der arī kā Unisex.
Biezums: 280 g/m²
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HONEYSUCKLE WILDLING 7.4%
A contemporary take on a classic Belgian style berry lambic, fermented with Brettanomyces yeasts from the Senne river valley and then matured on fresh Leningradskij velikan and Vostorg varieties of honeysuckle berries in a ratio of 1/4. The aroma of the deep purple beer wild yeast esters intertwine with black currant spiciness of honeysuckle berries. Other aspects of honeysuckle join on the tongue - the mossiness of blueberries and the characteristic tart of cranberries, which leaves a berry dry aftertaste.
MIXED FERMENTATION HONEYSUCKLE BERRY ALE 2022
ALK. TILP. 7.4%
Ingredients: ūdens, sausserža ogas, miežu iesals, kviešu iesals, apiņi, raugs