LITTLE LINGONBERRY 3% (375ml)
€4.60
A contemporary take on a Belgian style berry lambic. Here we have fermented an extremely light wort with Brettanomyces genus yeasts and matured on fresh lingonberries for 3 months at a ratio of 1/8. On the nose, the bitter aroma of lingonberries is fresh and mossy, allowing you to slip into an autumnal seaside forest landscape. On the tongue, the tart nature of the lingonberries comes to life, complemented by sweet and spicy yeast esters, creating a delicate bouquet of a variety of forest berries, that fades into a refreshing aftertaste.
MIXED FERMENTATION LINGONBERRY ALE 2022
ALK. TILP. 3,0%
Ingredients: ūdens, brūklenes, miežu iesals, kviešu iesals, apiņi, raugs.
| Weight | 0.875 kg |
|---|
Related products
-
BLUEBERRY WILDLING 6,6% 2023 (750ml)
€8.22A contemporary take on a Belgian-style berry lambic, fermented with Brettanomyces yeasts from the Senna River Valley and matured on fresh blueberries from Latvian 2023 season. In the aroma of the deep purple drink, wild yeast esters wrap around the mossy essence of blueberry. On the tongue, the blueberry fully plays out its juiciness, which adds slightly tart layer on the moss and funk, as well as playing some unexpected notes of nutmeg and cloves in the aftertaste.
MIXED FERMENTATION BLUEBERRY ALE 2023
Ingredients: water, blueberries, barley malt, wheat, hops, yeast.
-
VIBURNUM WILDLING 7.2% (375ml)
€4.54Berry ale brewed according to the traditional Belgian method. Fermented with yeasts of the genus Brettanomyces, after which matured for 3 months on viburnum berries picked after the first frosts, at a ratio of 1/8. The nose is immediately occupied by the haunting timber like aroma of viburnum berries. On the tongue the viburnum berries open up and the bitter aroma is complemented by a haunted sweetness with a slight acidity. Just moving into the aftertaste, wild yeast esters also appear on the scene, which allows this show to move into the tracks of conventionally recognizable flavors that draw in the bare aesthetics of a late autumn forest.
MIXED FERMENTATION VIBURNUM BERRY ALE 2022
ALK. TILP. 7,2%
Ingredients: ūdens, irbenes, miežu iesals, kviešu iesals, apiņi, raugs.
-
Faerie 12% (375ml)
€5.45Seducingly sweet and aromatic naturally fermented elixir style malt wine from wheat, barley and honey with a tastescape of a wild meadow in full blossom.
HERBAL MALT WINE
Ingredients: water, barley malt, wheat malt, honey, yarrow, hops, meadowsweet, yeast.
-
LOUIS XVI 6,5% (750ml)
€8.63This is a limited edition version of our chestnut bock aged in American bourbon barrels. The caramel malt and smoky chestnut chip aroma are joined by fruity spicy bourbon notes on the nose, which, combined with the the deep amber color, makes the mind believe that the drink will be boozy. But on the tongue, these suspicions are dispelled by an elegant balance of flavors that will surprise and warm both whiskey and good beer lovers. With a hint of roastiness in aftertaste from the charred bourbon barrels.
BURBON BARREL AGED CHESTNUT BOCK
Ingredients: water, barley malt, hops, chetsnut chips, yeast
