BLACK FAMILY from 3.12€
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Witch of Light 8%
Historical braggot that has been found in archeological site from 1370BC in Egtved. The juicy bitterness of bog myrtle and lingonberries introduces the prehistoric drink, that is dominated by mild sweetness of wheat and honey, complemented by giddy notes of linden blossom and meadowsweet. The tart cranberries bring balance to this truly nordic tastescape.
BRONZE AGE BRAGGOT
ABV 8.0%
GRAVITY 1026
IBU 5
EBC 12Ingredients: water, wheat malt, honey, lingonberry juice, cranberry juice, lime flowers, bog myrtle, meadowsweet, yeast
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Bog honey 6,5% (without malt)
Dry mead brewed with bog myrtle and 5% lingonberry juice. The northerly meager tastescape of a bog is introduced by the refreshing sour and bitter aromas of lingonberry and myrtle. On tongue they pick up some residual sweetness from honey that enriches the bittersweet bog myrtle experience, with a sparky dry lingonberry finish.
BERRY MEAD
ABV 6.5%
GRAVITY 997
IBU 5
EBC (7)Ingredients: water, honey, lingonberry juice, bog myrtle, yeast
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Wizard 7,6% (without malt)
Historical pictish wholehive heather mead, mentioned in both Ancient Roman chronicles and Scandinavian legends. The dry sparkling drink invites to the tastescape of a bee hive. The sweet aroma of propolis is followed by the flowery bee pollen and dryly mossy heather blossoms. All of which fades into a humming apiary.
WHOLE-HIVE MEAD
ABV 7.6%
GRAVITY 994
IBU 5
EBC 3Ingredients: water, honey, heather, propolis, royal jelly, pollen, bee glue, yeast
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Legendary Ferryman Of Riga 8,5%
A British classic since the 18th century London where the hardworking porters preffered the strongest ale of the time - stout. In the aroma, toasted barley notes are intertwined with fruity yeast esters. The full chocolatey bouquet of dark barley malts of this drink fully opens on the tongue, complimented by the silky softness of oats. With an aftertaste of a job well done.
OATMEAL STOUT
ABV
GRAVITY 1020
RŪGTUMS 36
KRĀSA 93Ingredients: ūdens, miežu iesals, auzu iesals, apiņi, raugs.
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Bog honey 6,5% (without malt) (12 pcs.)
Dry mead brewed with bog myrtle and 5% lingonberry juice. The northerly meager tastescape of a bog is introduced by the refreshing sour and bitter aromas of lingonberry and myrtle. On tongue they pick up some residual sweetness from honey that enriches the bittersweet bog myrtle experience, with a sparky dry lingonberry finish.
BERRY MEAD
ABV 6.5%
GRAVITY 997
IBU 5
EBC (7)Ingredients: water, honey, lingonberry juice, bog myrtle, yeast
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CANDY 7%
Modern fruited sour. The tropical tastescape is dominated by the juicy and sourish passion fruit, which is fueled by mango and peach notes of Galaxy hops, as well as the fragrant sweetness of vanilla. All of it held together by a thick maltiness with a pinch of salt, that dances away to a tipsy samba.IMPERIAL FRUITED GOSE
ABV. 7.0%
GRAVITY 1016
IBU 10
EBC 11Ingredients: hops, malt, sea salt, passion fruit, yeast, water, vanilla
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Witch of Light 8% (12 Pcs.)
Historical braggot that has been found in archeological site from 1370BC in Egtved. The juicy bitterness of bog myrtle and lingonberries introduces the prehistoric drink, that is dominated by mild sweetness of wheat and honey, complemented by giddy notes of linden blossom and meadowsweet. The tart cranberries bring balance to this truly nordic tastescape.
BRONZE AGE BRAGGOT
ABV 8.0%
GRAVITY 1026
IBU 5
EBC 12Ingredients: water, wheat malt, honey, lingonberry juice, cranberry juice, lime flowers, bog myrtle, meadowsweet, yeast
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Wizard 7,6% (without malt) (12 pcs.)
Historical pictish wholehive heather mead, mentioned in both Ancient Roman chronicles and Scandinavian legends. The dry sparkling drink invites to the tastescape of a bee hive. The sweet aroma of propolis is followed by the flowery bee pollen and dryly mossy heather blossoms. All of which fades into a humming apiary.
WHOLE-HIVE MEAD
ABV 7.6%
GRAVITY 994
IBU 5
EBC 3Ingredients: water, honey, heather, propolis, royal jelly, pollen, bee glue, yeast
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Legendary Ferryman Of Riga 8,5% (12 Pcs.)
A British classic since the 18th century London where the hardworking porters preffered the strongest ale of the time - stout. In the aroma, toasted barley notes are intertwined with fruity yeast esters. The full chocolatey bouquet of dark barley malts of this drink fully opens on the tongue, complimented by the silky softness of oats. With an aftertaste of a job well done.
OATMEAL STOUT
ABV
GRAVITY 1020
RŪGTUMS 36
KRĀSA 93Ingredients: water, barley malt, oat flakes, hops, yeast
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Candy 7% (12 pcs.)
Modern fruited sour. The tropical tastescape is dominated by the juicy and sourish passion fruit, which is fueled by mango and peach notes of Galaxy hops, as well as the fragrant sweetness of vanilla. All of it held together by a thick maltiness with a pinch of salt, that dances away to a tipsy samba.IMPERIAL FRUITED GOSE
ABV. 7.0%
GRAVITY 1016
IBU 10
EBC 11Ingredients: hops, malt, sea salt, passion fruit, yeast, water, vanilla
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WITCH OF LIGHT 8% (20L keykeg)
Fresh, draft beer in eco-friendly packaging. 30L keg of Witch of light will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2