PAGAN BREWS
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currently tapped beers
CONTEMPORARY
BREWING
The beer culture does not stand still because we're developing it.
Labietis isn't brewed according to the recipes of German barons or the traditions of our ancestors. We brew beer here and now, inspired by the diversity of world styles. Labietis began as a countercurrent to boring beer that has sunk into the shallows of industrial brewing tastes.
We're supporting local culture without falling behind global craft beer trends. Modern beer brewing is without borders.
PAGAN BREWS
The oldest archaeologically recorded beer sediments are 5000 years old. The oldest references - 13,000 years old.
Our inspiration comes from a time before beer had classification of styles and rules - when herbs and juicy fruits were used in brewing. History is enigmatic and we interpret it in flavors.
HONESTLY BREWED
Labietis started in an open space instead of a closed factory with the idea that everyone can watch the brewing process while sitting in a pub.
We stand for honest brewing and we're vouching for the quality of every ingredient, from hand-harvested heather to overseas hops or exotic fruit purees.
BEER SHOP
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LABIETIS bags
2 tone recycled cotton (20%) and recycled polyester (80%)shopping bag with long handles.
Thickness: 140 gr/m².
Dimensions: 37X41 CM.
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Meadow 6.3% (30L keykeg)
Fresh, draft beer in eco-friendly packaging. 30L keg of Meadow will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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SOHO DANDY 4,4%
Traditional english bitter with a delicate balance of hops, caramel malts and yeast esters. Interlude of the slightly outlandish bitterness of Goldings and Galaxy hops is followed by a full bodied caramel backbone matching the fruitiness of english style yeast.
ENGLISH BITTER
ABV 4.4%
GRAVITY 1012
IBU 18
EBC 25Ingredients: water, barley malt, hops, yeast
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Lilac elder 6.6% (375ml)
A seasonal blend of spontaneous fermentation beers from 2020 and 2022. Shortly before bottling this beer has been lusciously dryherbed with freshly picked lilacs at 50g per liter. The result hits the nose with the bittersweet aroma of lilac, which transforms the typical horseblanket of the style into a almost melon. However, in the taste, this apparent softness is replaced by the funky and spicy bouquet of wild yeasts, while notes of synthetically bittersweet lilac remain in the background. Finishes with a lingering aftertaste of ripe summer and good mood.
HERBAL SPONTANEOUS FERMENTATION ALE 2020
Ingredients: water, barley malt, wheat, lilac, hops, yeast.
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MR. BLACK 5%
An effortlessly light porter. The thick shadow of roasted and caramel malts is enlightened up by the overall low final gravity and the crisp bitterness of Cascade hops. Meanwhile a juicy chocolate aftertaste is supported by the sturdy sweetness of rye malt and silkiness of oat malt.
MULTIGRAIN PORTER
ABV. 5.0%
GRAVITY 1010
IBU 25
EBC 45Ingredients: water, barley malt, oat flakes, rye malt, hops, yeast
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Wizard 7.6% (20L KeyKeg)
Fresh, draft beer in eco-friendly packaging. 30L keg of Wizard will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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MAGIC FOREST 11,4%
An intense brew first enjoyed by the British aristocracy during the Industrial Revolution. Already on the nose, you can feel the drink's thick core of lightly caramelized malts, which is refreshed by the resinous pine buds and the spooky wild rosemary. The tongue literally gets stuck in the maltiness, only to be rescued by the bitterness of the hops, all of which lingers into sticky warmth.
HERBAL BARLEYWINE
ABV 11.4%
GRAVITY 1028
IBU 49
EBC 29Ingredients: water, barley malt, pine shoots, wild rosemary, hops, yeast
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FERDINAND 6,5%
A strong lager matured on chestnut chips. The rich sweetness of the lightly caramelized barley malt shines bright, balanced by the nuances of the earthy bitterness of Sladek hops and hints of booziness. The smoky nuttiness of the toasted chestnut wood chips brings this bock as close as possible to what has been brewed in wooden barrels in Einbek since the 14th century.
CHESTNUT BOCK
ABV 6.5%
GRAVITY 1010
IBU 20
EBC 12Ingredients: Water, barley malt, hops, chetsnut chips, yeast
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Aronia Witch 5,1%
Modern berry ale with a sweet and softly tart tastescape. Chokeberry juice is fermented with a wort packed with extra light caramel malts at a ratio 1/7. That allows to degrade the berry`s natural astringency to a crispy dryness that ends in a juicy fruitiness with some light malt sweetness.
BERRY ALE
ABV 5.1%
GRAVITY 1014
IBU 11
EBC 17Ingredients: water, barley malt, aronia juice, hops, yeast.
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BLACK CURRANT WILDLING 2023 7,1% (20L KeyKeg)
Fresh, draft beer in eco-friendly packaging. 20L Blueberry wildling Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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SIMULACRUM 5.3%
Organoleptic manifestation of Baudrillard's simulacrum. A sharp citrusy aroma of Idaho7 hops, complemented by the primal bitterness of wormwood, literally hits the nose. Thanks to Philly Sour yeast the beer has a juicy acidity that, together with the wormwood and hops, creates a pure simulacrum of a grapefruit. With all the refreshing aftertaste and gentle astringent effect.
HERBAL SOUR PALE ALE
ALK. TILP. 5,3%
GRAVITY 1016
IBU 10
EBC 35Ingredients: ūdens, miežu iesals, apiņi, vērmele, raugs.
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WHITE SPARROW 4.8%
Loud and flashy Belgin wit brewed with a German weiss yeast. The spicy acidity of lemongrass and the lime bitterness of Wakatu hops immediately dominate the stage. The shy flufiness of wheat harmonizes the citrusy lead and ends exoticaly embraced by coriander and yeast esters.BELGIAN WITALK. TILP. 4.8%
GRAVITY 1012
RŪGTUMS 15
EBC 7
Ingredients: ūdens, miežu iesals, kviešu iesals, citronzāle, apiņi, koriandrs, raugs