TUMSAS RAGANA

This is a contemporary remake of a prehistoric braggot that was served at a funeral in Egtved ~3390 years ago. On the nose smoked and toasted wheat is surrounded by honey with hints of lindenblossom. Honey is balanced by slight tartness of cranberries and lingonberries, as well as the bitterness of the bog myrtle. The pleasantly warming strength of the beverage together with coffee notes dominate the aftertaste of this archeological drink.