PAGAN BREWS
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currently tapped beers
CONTEMPORARY
BREWING
The beer culture does not stand still because we're developing it.
Labietis isn't brewed according to the recipes of German barons or the traditions of our ancestors. We brew beer here and now, inspired by the diversity of world styles. Labietis began as a countercurrent to boring beer that has sunk into the shallows of industrial brewing tastes.
We're supporting local culture without falling behind global craft beer trends. Modern beer brewing is without borders.
PAGAN BREWS
The oldest archaeologically recorded beer sediments are 5000 years old. The oldest references - 13,000 years old.
Our inspiration comes from a time before beer had classification of styles and rules - when herbs and juicy fruits were used in brewing. History is enigmatic and we interpret it in flavors.
HONESTLY BREWED
Labietis started in an open space instead of a closed factory with the idea that everyone can watch the brewing process while sitting in a pub.
We stand for honest brewing and we're vouching for the quality of every ingredient, from hand-harvested heather to overseas hops or exotic fruit purees.
BEER SHOP
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IMP 5,3%
An interdisciplinary berry beer with a multifaceted tastescape. The dry floral aroma of elderflower pleasantly compliments the fruitiness of Mosaic un Galaxy hops. On the tongue the explicit acidity of red currant liquifies the tropical bitterness, leaving a sour berry and dry aftertaste that lingers until you move your toes.
HERBAL DDH BERRY ALE
ALK. TILP. 5.3%
GRAVITY 1014
RŪGTUMS 29
EBC 8Ingredients: water, barley malt, red currant juice, hops, elderflower, yeast
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CHERRY WILDLING 6,2% 2023 (375ml)
A unique ale brewed with Brettanomyces lambicus since October of 2022 and matured on fresh cherries at ratio of 1/3 since July 2023. The result is an ale with explicitly redish berry like acidity and a rich spiciness of wild yeast esters and phenols. All this in a carmine red with a penetrating fruitiness that belies the alcohol content. Maturation on cherrywood chips before bottling gives the ale a gently smoky sweetness with a pleasantly dry aftertaste that makes the glass empty faster than perhaps it should.
MIXED FERMENTATION CHERRY ALE 2023
ALK. TILP. 6,2%
Ingredients: water, cherry, barley malt, wheat, hops, yeast.
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Meadow 6,3%
This bottle contains a latvian summer meadow in full bloom. The giddy meadowsweet and the herby yarrow are brought to a modern rhythm by the fruity bitterness of Amarillo hops. Wheat and barley malts continue this summer dance, which ends with meadowsweet in blush.
HERBAL BLONDE ALE
ABV 6.3%
GRAVITY 1014
IBU 11
EBC 8Ingredients: water, barley malt, wheat malt, yarrow, hops, meadowsweet, yeast
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LABIETIS HOODIE (Black)
Džemperis ar kapuci, ļoti mīksts, patīkams un silts. Metāla apdare striķiem un actiņām. Dubulta kapuce. Ļoti kvalitatīvs hūdijs, kas der arī kā Unisex.
Biezums: 280 g/m²
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FIREPLACE 6.9% (30L KeyKeg)
Fresh, draft beer in eco-friendly packaging. 30L Fireplace Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100 EUR skaidrā naudā on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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FERDINAND 6,5%
A strong lager matured on chestnut chips. The rich sweetness of the lightly caramelized barley malt shines bright, balanced by the nuances of the earthy bitterness of Sladek hops and hints of booziness. The smoky nuttiness of the toasted chestnut wood chips brings this bock as close as possible to what has been brewed in wooden barrels in Einbek since the 14th century.
CHESTNUT BOCK
ABV 6.5%
GRAVITY 1010
IBU 20
EBC 12Ingredients: Water, barley malt, hops, chetsnut chips, yeast
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Faerie 12% (750ml)
Seducingly sweet and aromatic naturally fermented elixir style malt wine from wheat, barley and honey with a tastescape of a wild meadow in full blossom.
HERBAL MALT WINE
Ingredients: water, barley malt, wheat malt, honey, yarrow, hops, meadowsweet, yeast.
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BLACK CURRANT WILDLING 7,1% (375ml)
Fermented with Brettanomyces yeasts typical to the Senna river valley and maturated for a couple of months on fresh Latvian blackcurrant berries and leaves of the 2023 season. In the aroma the dry and spicy notes of the blackcurrant leaves outplay the yeast esters, whose soft mossiness slightly slows the screamingly thick and brutally tart juiciness of the berries on the tongue. Pleasantly spicy horse blanket reveals istelf in the aftertaste once the juiciness recedes.
MIXED FERMENTATION BLACK CURRANT ALE 2023
Ingredients: water, blackcurrant, barley malt, wheat, hops, yeast.
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BEEKEEPERS WIDOW (BA) 14% (20L keykeg)
Fresh, draft beer in eco-friendly packaging. 20L keg of Beekeepers widow (barrel aged) will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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Yarrow Devil 9,9%
Dark and blasphemous beer that invigorates the soul. The witchy bitterness of yarrow combined with fruitness of Citra hops and the roasted caramel flavour of five different dark malts invite to an intense tastescape a pious tongue would choose avoid. Alas, the devil has it`s ways.
HERBAL DARK ALE
ABV 9.9%
GRAVITY 1018
IBU 47
EBC 78Ingredients: water, barley malt, hops, yarrow, yeast
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Dawn 5,8%
An eye-opening amber ale with mint and ginger. It starts with mint, which is complemented by the oriental freshness of ginger and the soft bitterness of Goldings hops. On the tongue lightly caramelized malts join in with juicy notes of sugarcane that help to smooth out the spiciness of ginger. In the end ginger is not the only one that warms.
GINGER-MINT ALE
ALK. TILP. 5.8%
GRAVITY 1018
RŪGTUMS 9
KRĀSA 20Ingredients: Water, barley malt, ginger, peppermint, hops, yeast
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Faerie 12% (375ml)
Seducingly sweet and aromatic naturally fermented elixir style malt wine from wheat, barley and honey with a tastescape of a wild meadow in full blossom.
HERBAL MALT WINE
Ingredients: water, barley malt, wheat malt, honey, yarrow, hops, meadowsweet, yeast.