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PAGAN BREWS

Our bars

Aristida Briana street 9a-2, Riga

Riga Central Market, Latvia

Kuginieku street 5, Liepaja, Latvia

Get to know
currently tapped beers

Craft Beer Brewery Latvia

CONTEMPORARY
BREWING

The beer culture does not stand still because we're developing it.

Labietis isn't brewed according to the recipes of German barons or the traditions of our ancestors. We brew beer here and now, inspired by the diversity of world styles. Labietis began as a countercurrent to boring beer that has sunk into the shallows of industrial brewing tastes.

We're supporting local culture without falling behind global craft beer trends. Modern beer brewing is without borders.

PAGAN BREWS

The oldest archaeologically recorded beer sediments are 5000 years old. The oldest references - 13,000 years old.

Our inspiration comes from a time before beer had classification of styles and rules - when herbs and juicy fruits were used in brewing. History is enigmatic and we interpret it in flavors.

Pagan Brews craft beer
Craft Beer Riga

HONESTLY BREWED

Labietis started in an open space instead of a closed factory with the idea that everyone can watch the brewing process while sitting in a pub.

We stand for honest brewing and we're vouching for the quality of every ingredient, from hand-harvested heather to overseas hops or exotic fruit purees.

BEER SHOP

  • Upeņu mežonis mixed fermentation beer

    BLACK CURRANT WILDLING 7,1% (375ml)

    Fermented with Brettanomyces yeasts typical to the Senna river valley and maturated for a couple of months on fresh Latvian blackcurrant berries and leaves of the 2023 season. In the aroma the dry and spicy notes of the blackcurrant leaves outplay the yeast esters, whose soft mossiness slightly slows the screamingly thick and brutally tart juiciness of the berries on the tongue. Pleasantly spicy horse blanket reveals istelf in the aftertaste once the juiciness recedes.

    MIXED FERMENTATION BLACK CURRANT ALE 2023

    Ingredients: water, blackcurrant, barley malt, wheat, hops, yeast.

    5.09
  • Bruklenit_LINGONBERRY_ALE

    LITTLE LINGONBERRY 3% (375ml)

    A contemporary take on a Belgian style berry lambic. Here we have fermented an extremely light wort with Brettanomyces genus yeasts and matured on fresh lingonberries for 3 months at a ratio of 1/8. On the nose, the bitter aroma of lingonberries is fresh and mossy, allowing you to slip into an autumnal seaside forest landscape. On the tongue, the tart nature of the lingonberries comes to life, complemented by sweet and spicy yeast esters, creating a delicate bouquet of a variety of forest berries, that fades into a refreshing aftertaste.

    MIXED FERMENTATION LINGONBERRY ALE 2022

    ALK. TILP. 3,0%

    Ingredients: ūdens, brūklenes, miežu iesals, kviešu iesals, apiņi, raugs.

    4.60
  • Cerinu_vecis_HERBAL_SPONTANEOUS_FERMENTATION_ALE

    Lilac elder 6.6% (375ml)

    A seasonal blend of spontaneous fermentation beers from 2020 and 2022. Shortly before bottling this beer has been lusciously dryherbed with freshly picked lilacs at 50g per liter. The result hits the nose with the bittersweet aroma of lilac, which transforms the typical horseblanket of the style into a almost melon. However, in the taste, this apparent softness is replaced by the funky and spicy bouquet of wild yeasts, while notes of synthetically bittersweet lilac remain in the background. Finishes with a lingering aftertaste of ripe summer and good mood.

    HERBAL SPONTANEOUS FERMENTATION ALE 2020

    Ingredients: water, barley malt, wheat, lilac, hops, yeast.

    4.60
  • JACK 5,2%

    The tastescape of the latvian rural lager is a result of centuries of mingling among latvian and german brewing traditions. This contemporary version is dominated by the bready sweetness of protein rich latvian barley, which slowly fades into the gentle bitterness of Sladek hops.

    LATVIAN LAGER

    ABV 5.2%
    GRAVITY 1012
    IBU 18
    EBC 11

    Ingredients: water, barley malt, hops, yeast

    2.83
  • Plavas_lauma_herbal_malt_wine

    Faerie 12% (375ml)

    Seducingly sweet and aromatic naturally fermented elixir style malt wine from wheat, barley and honey with a tastescape of a wild meadow in full blossom.

    HERBAL MALT WINE

    Ingredients: water, barley malt, wheat malt, honey, yarrow, hops, meadowsweet, yeast.

    5.45
  • Mowgli 4,1%

    A contemporary mango beer with all the flavor characteristics of this tropical fruit. The aroma is dominated by the thick fruitiness of mango, including the typical resinous notes, that connect on the tongue with the subtle bitterness of Mosaic hops. All this accompanied by an exotic sweetness with an aftertaste of a dense and sticky jungle.

    FRUIT PALE ALE

    ALK. TILP. 4.1%
    GRAVITY 1020
    RŪGTUMS 15
    EBC 6

    Ingredients: water, barley malt, mango, hops, yeast

    3.40
  • Forest 5,5% (30L KeyKeg)

    Fresh, draft beer in eco-friendly packaging. 30L Forest Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.

    You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.

    Deposit for the beer dispenser 100EUR in cash on pickup.

    Pick-up only in Riga at the taproom A. Briāna iela 9a-2

    110.00
  • Gravedigger 10,1%

    A seriously dark smoked beer with multifaceted bitterness. The apocalyptic aroma of deep char, smoke and tar coquettishly cover the alcohol content. The seriousness continues on the palate, permeated by the peat smoked and roasted malts, resinous fruity bitterness of Columbus hops, as well as notes of caramel and candy, which luckily keep it all in a state of tentative balance. Dried fruits and warmth in the finish.

    SMOKED BLACK ALE

    ABV 10.1%
    GRAVITY 1020
    IBU 80
    EBC 108

    Ingredients: water, barley malt, candy sugar, hops, yeast.

    3.16
  • Smokey 6,4%

    A dark smoked beer that has been enjoyed for millennia by anyone who bathed in smoke saunas, while the malt was kilned on top of it. The aroma is overwhelmed by notes of smoky plum with the breadiness of the dark base malts. Sweet smokiness on the tongue from the Franconian beech wood with some malty caramel and balancing grassy bitterness of Saaz hop on the finish.

    SMOKED ALE

    ABV. 6.4%
    GRAVITY 1012
    IBU 26
    EBC 44

    Ingredients: water, barley malt, hops, yeast.

    3.22
  • WHITE SPARROW 4.8%

    Loud and flashy Belgin wit brewed with a German weiss yeast. The spicy acidity of lemongrass and the lime bitterness of Wakatu hops immediately dominate the stage. The shy flufiness of wheat harmonizes the citrusy lead and ends exoticaly embraced by coriander and yeast esters.
    BELGIAN WIT
    ALK. TILP. 4.8%
    GRAVITY 1012
    RŪGTUMS 15
    EBC 7

    Ingredients:
     ūdens, miežu iesals, kviešu iesals, citronzāle, apiņi, koriandrs, raugs
    2.88
  • Simulakrs_herbal_sour_pale_ale

    SIMULACRUM 5.3%

    Organoleptic manifestation of Baudrillard's simulacrum. A sharp citrusy aroma of Idaho7 hops, complemented by the primal bitterness of wormwood, literally hits the nose. Thanks to Philly Sour yeast the beer has a juicy acidity that, together with the wormwood and hops, creates a pure simulacrum of a grapefruit. With all the refreshing aftertaste and gentle astringent effect.

    HERBAL SOUR PALE ALE

    ALK. TILP. 5,3%
    GRAVITY 1016
    IBU 10
    EBC 35

    Ingredients: ūdens, miežu iesals, apiņi, vērmele, raugs.

    3.23
  • Pagan_brews_sweaterPagan_brews_unisex_dzemperis

    LABIETIS Unisex džemperis (MELNS)

    Mīksts, klasiskas formas džemperis. Kakla lente, sānu šuves. Uz muguras kakla zonā apdruka Pagan Brews, priekšpusē uz kreisās krūts Labietis logo simbols.

    Thickness: 280 g/m²

    Materiāls: 80% kokvilna, 20% poliesters.

    35.00