PAGAN BREWS
Our bars
Get to know
currently tapped beers
CONTEMPORARY
BREWING
The beer culture does not stand still because we're developing it.
Labietis isn't brewed according to the recipes of German barons or the traditions of our ancestors. We brew beer here and now, inspired by the diversity of world styles. Labietis began as a countercurrent to boring beer that has sunk into the shallows of industrial brewing tastes.
We're supporting local culture without falling behind global craft beer trends. Modern beer brewing is without borders.
PAGAN BREWS
The oldest archaeologically recorded beer sediments are 5000 years old. The oldest references - 13,000 years old.
Our inspiration comes from a time before beer had classification of styles and rules - when herbs and juicy fruits were used in brewing. History is enigmatic and we interpret it in flavors.
HONESTLY BREWED
Labietis started in an open space instead of a closed factory with the idea that everyone can watch the brewing process while sitting in a pub.
We stand for honest brewing and we're vouching for the quality of every ingredient, from hand-harvested heather to overseas hops or exotic fruit purees.
BEER SHOP
-
Aronia Witch 5,1%
Modern berry ale with a sweet and softly tart tastescape. Chokeberry juice is fermented with a wort packed with extra light caramel malts at a ratio 1/7. That allows to degrade the berry`s natural astringency to a crispy dryness that ends in a juicy fruitiness with some light malt sweetness.
BERRY ALE
ABV 5.1%
GRAVITY 1014
IBU 11
EBC 17Ingredients: water, barley malt, aronia juice, hops, yeast.
-
Cherry Witch 5.5%
A modern cherry ale with a naturally charming tastescape. The confident density of the cherries, whose juice is fermented here at a ratio of 1/7, is embraced in the sweetness of lightly caramelised malts, which allow the drink to be sweetly juicy while keeping all the typical cherry traits - a brightly red density of fruitiness with a light touch of stone.
CHERRY ALE
ABV. 5.5%
GRAVITY 1014
IBU 11
EBC 17Ingredients: ūdens, miežu iesals, ķiršu sula, apiņi, raugs.
-
VIBURNUM WILDLING 7.2% (375ml)
Berry ale brewed according to the traditional Belgian method. Fermented with yeasts of the genus Brettanomyces, after which matured for 3 months on viburnum berries picked after the first frosts, at a ratio of 1/8. The nose is immediately occupied by the haunting timber like aroma of viburnum berries. On the tongue the viburnum berries open up and the bitter aroma is complemented by a haunted sweetness with a slight acidity. Just moving into the aftertaste, wild yeast esters also appear on the scene, which allows this show to move into the tracks of conventionally recognizable flavors that draw in the bare aesthetics of a late autumn forest.
MIXED FERMENTATION VIBURNUM BERRY ALE 2022
ALK. TILP. 7,2%
Ingredients: ūdens, irbenes, miežu iesals, kviešu iesals, apiņi, raugs.
-
Kurbads 4.6%
Hearty and full-bodied light beer for winning. The lime bitterness of Wakatu hops is embraced by the silky tenderness of the high final density of oat and barley malts, which lingers as the unique biscuity sweetness of the floor kilned malts in the aftertaste.
OATMEAL BROWN ALE
ABV. 4.6%
GRAVITY 1014
IBU 18
EBC 15Ingredients: water, barley malt, oat flakes, hops, yeast
-
LABIETIS T-krekls (Asfalta pelēks)
Klasiska T-kreklu piegrieztne ar atbilstošu garumu un izmēriem. Plats kakla izgriezums. Sānu vīles.
Thickness: 180 g/m²
Material: 80% Cotton, pre-shrunk, ring-spun and combed; 20% Polyester.
-
Three Indians 5%
Brashly American pale ale with a crisp and explicit bitterness. The pine and citrus aroma of Cascade and Centennial hops enrich the earthy bitterness of Columbus creating a neo-classic biterness profile. Pale ale malt soothes the tongue into a grapefruity aftertaste.
AMERICAN PALE ALE
ABV. 5.0%
GRAVITY 1010
IBU 30
EBC 6Ingredients: water, barley malt, hops, yeast
-
CHERRY WILDLING 6,2% 2023 (375ml)
A unique ale brewed with Brettanomyces lambicus since October of 2022 and matured on fresh cherries at ratio of 1/3 since July 2023. The result is an ale with explicitly redish berry like acidity and a rich spiciness of wild yeast esters and phenols. All this in a carmine red with a penetrating fruitiness that belies the alcohol content. Maturation on cherrywood chips before bottling gives the ale a gently smoky sweetness with a pleasantly dry aftertaste that makes the glass empty faster than perhaps it should.
MIXED FERMENTATION CHERRY ALE 2023
ALK. TILP. 6,2%
Ingredients: water, cherry, barley malt, wheat, hops, yeast.
-
MAGIC FOREST 11,4%
An intense brew first enjoyed by the British aristocracy during the Industrial Revolution. Already on the nose, you can feel the drink's thick core of lightly caramelized malts, which is refreshed by the resinous pine buds and the spooky wild rosemary. The tongue literally gets stuck in the maltiness, only to be rescued by the bitterness of the hops, all of which lingers into sticky warmth.
HERBAL BARLEYWINE
ABV 11.4%
GRAVITY 1028
IBU 49
EBC 29Ingredients: water, barley malt, pine shoots, wild rosemary, hops, yeast
-
BLACK CURRANT WILDLING 7,1% (375ml)
Fermented with Brettanomyces yeasts typical to the Senna river valley and maturated for a couple of months on fresh Latvian blackcurrant berries and leaves of the 2023 season. In the aroma the dry and spicy notes of the blackcurrant leaves outplay the yeast esters, whose soft mossiness slightly slows the screamingly thick and brutally tart juiciness of the berries on the tongue. Pleasantly spicy horse blanket reveals istelf in the aftertaste once the juiciness recedes.
MIXED FERMENTATION BLACK CURRANT ALE 2023
Ingredients: water, blackcurrant, barley malt, wheat, hops, yeast.
-
LITTLE DEW 3,5% (30L KeyKeg)
Fresh, draft beer in eco-friendly packaging. 30L Little dew Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100 EUR skaidrā naudā on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
-
IMP 5,3%
An interdisciplinary berry beer with a multifaceted tastescape. The dry floral aroma of elderflower pleasantly compliments the fruitiness of Mosaic un Galaxy hops. On the tongue the explicit acidity of red currant liquifies the tropical bitterness, leaving a sour berry and dry aftertaste that lingers until you move your toes.
HERBAL DDH BERRY ALE
ALK. TILP. 5.3%
GRAVITY 1014
RŪGTUMS 29
EBC 8Ingredients: water, barley malt, red currant juice, hops, elderflower, yeast
-
GRAPE ELDER 8,4% (20L KeyKeg)
Fresh, draft beer in eco-friendly packaging. 20L Grape elder Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2