PAGAN BREWS
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currently tapped beers
CONTEMPORARY
BREWING
The beer culture does not stand still because we're developing it.
Labietis isn't brewed according to the recipes of German barons or the traditions of our ancestors. We brew beer here and now, inspired by the diversity of world styles. Labietis began as a countercurrent to boring beer that has sunk into the shallows of industrial brewing tastes.
We're supporting local culture without falling behind global craft beer trends. Modern beer brewing is without borders.
PAGAN BREWS
The oldest archaeologically recorded beer sediments are 5000 years old. The oldest references - 13,000 years old.
Our inspiration comes from a time before beer had classification of styles and rules - when herbs and juicy fruits were used in brewing. History is enigmatic and we interpret it in flavors.
HONESTLY BREWED
Labietis started in an open space instead of a closed factory with the idea that everyone can watch the brewing process while sitting in a pub.
We stand for honest brewing and we're vouching for the quality of every ingredient, from hand-harvested heather to overseas hops or exotic fruit purees.
BEER SHOP
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LEGENDARY LATGALIAN WARRIOR 7.9%
€3.06Inspired by traditional Latvian rye bread. The nordicly spicy caraway enriches the scentwise related Belgian style yeast esters. On the tongue, this harmonious couple is joined by the harsh and full-bodied sweetness of rye, which completely embraces the high alcohol content. A dangerously slippery drink with the tastescape of the only real bread.
CARAWAY RYE ALE
ABV 7.9%
GRAVITY 1016
IBU 17
EBC 23Ingredients: water, barley malt, rye malt, hops, caraway seeds, yeast
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LITTLE LINGONBERRY 3% (375ml)
€4.60A contemporary take on a Belgian style berry lambic. Here we have fermented an extremely light wort with Brettanomyces genus yeasts and matured on fresh lingonberries for 3 months at a ratio of 1/8. On the nose, the bitter aroma of lingonberries is fresh and mossy, allowing you to slip into an autumnal seaside forest landscape. On the tongue, the tart nature of the lingonberries comes to life, complemented by sweet and spicy yeast esters, creating a delicate bouquet of a variety of forest berries, that fades into a refreshing aftertaste.
MIXED FERMENTATION LINGONBERRY ALE 2022
ALK. TILP. 3,0%
Ingredients: ūdens, brūklenes, miežu iesals, kviešu iesals, apiņi, raugs.
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VIBURNUM WILDLING 7.2% (375ml)
€4.54Berry ale brewed according to the traditional Belgian method. Fermented with yeasts of the genus Brettanomyces, after which matured for 3 months on viburnum berries picked after the first frosts, at a ratio of 1/8. The nose is immediately occupied by the haunting timber like aroma of viburnum berries. On the tongue the viburnum berries open up and the bitter aroma is complemented by a haunted sweetness with a slight acidity. Just moving into the aftertaste, wild yeast esters also appear on the scene, which allows this show to move into the tracks of conventionally recognizable flavors that draw in the bare aesthetics of a late autumn forest.
MIXED FERMENTATION VIBURNUM BERRY ALE 2022
ALK. TILP. 7,2%
Ingredients: ūdens, irbenes, miežu iesals, kviešu iesals, apiņi, raugs.
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Meadow 6.3% (30L keykeg)
€122.00Fresh, draft beer in eco-friendly packaging. 30L keg of Meadow will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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CHERRY WILDLING 6,2% 2023 (375ml)
€5.12A unique ale brewed with Brettanomyces lambicus since October of 2022 and matured on fresh cherries at ratio of 1/3 since July 2023. The result is an ale with explicitly redish berry like acidity and a rich spiciness of wild yeast esters and phenols. All this in a carmine red with a penetrating fruitiness that belies the alcohol content. Maturation on cherrywood chips before bottling gives the ale a gently smoky sweetness with a pleasantly dry aftertaste that makes the glass empty faster than perhaps it should.
MIXED FERMENTATION CHERRY ALE 2023
ALK. TILP. 6,2%
Ingredients: water, cherry, barley malt, wheat, hops, yeast.
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Pārstrādātas kokvilnas maisiņš
€3.502 tone recycled cotton (20%) and recycled polyester (80%)shopping bag with long handles.
Thickness: 140 gr/m².
Dimensions: 37X41 CM.
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Faerie 12% (375ml)
€5.45Seducingly sweet and aromatic naturally fermented elixir style malt wine from wheat, barley and honey with a tastescape of a wild meadow in full blossom.
HERBAL MALT WINE
Ingredients: water, barley malt, wheat malt, honey, yarrow, hops, meadowsweet, yeast.
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Wizard 7.6% (20L KeyKeg)
€98.00Fresh, draft beer in eco-friendly packaging. 30L keg of Wizard will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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Forest 5,5% (30L KeyKeg)
€110.00Fresh, draft beer in eco-friendly packaging. 30L Forest Keg will be the perfect replacement for stack of cans and take your hockey game, birthday party or holiday to another level.
You'll have about 72h to finish the keg. When collecting be prepared to show your ID and sign the acceptance/handover deed and receive the user manual.
Deposit for the beer dispenser 100EUR in cash on pickup.
Pick-up only in Riga at the taproom A. Briāna iela 9a-2
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SHEPHERD`S BOY 4,5%
€2.86A light and effervescent beer brewed in the belgian tradition for the seasonal harvest. The gently spicy esters of Walloon yeast are complimented by the tropical juiciness of Citra hops, that allows to enjoy the crisp tastescape despite a low final gravity. The citrus bitterness and slight maltiness balances on the tongue until a refreshing ending.
SAISON
ABV 4.5%
GRAVITY 1008
IBU 23
EBC 6Ingredients: water, barley malt, hops, yeast
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Wizard 7,6% (without malt)
€3.30Historical pictish wholehive heather mead, mentioned in both Ancient Roman chronicles and Scandinavian legends. The dry sparkling drink invites to the tastescape of a bee hive. The sweet aroma of propolis is followed by the flowery bee pollen and dryly mossy heather blossoms. All of which fades into a humming apiary.
WHOLE-HIVE MEAD
ABV 7.6%
GRAVITY 994
IBU 5
EBC 3Ingredients: water, honey, heather, propolis, royal jelly, pollen, bee glue, yeast
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SIMULACRUM 5.3%
€3.23Organoleptic manifestation of Baudrillard's simulacrum. A sharp citrusy aroma of Idaho7 hops, complemented by the primal bitterness of wormwood, literally hits the nose. Thanks to Philly Sour yeast the beer has a juicy acidity that, together with the wormwood and hops, creates a pure simulacrum of a grapefruit. With all the refreshing aftertaste and gentle astringent effect.
HERBAL SOUR PALE ALE
ALK. TILP. 5,3%
GRAVITY 1016
IBU 10
EBC 35Ingredients: ūdens, miežu iesals, apiņi, vērmele, raugs.
