TĪRELIS

(bog)
tīrelis

A mix of honey, wheat and barley malt. During the brew, we've added a bouquet of typical bog herbs - wild rosemary, bog myrtle, heather and pine shoots. This blend of herbs give the braggot a pleasant resinous bitterness with surprisingly poignant notes, held together by champagne yeast esters and medium ABV.

HERBAL BLONDE BRAGGOT

reinis
ALC. VOL.7.5%
GRAVITY1008
BITTERNESS5
COLOR7

Ingredients:

wheat malt, honey, barley malt, pine buds, marsh myrtle, yeast, water, chervil, heather

SOBER FAMILY

SLIM FAMILY